Total: $78.00
#MadeINSriLanka with #madebysrilankan
Cloves originated in Indonesia. However, they are grown and harvested throughout Southeast Asia, Africa, and Sri Lanka. These dried flower buds have an intense aroma and warm, spicy flavour, used to enhance meat and savoury rice-based dishes. Pungent and bittersweet, they are an essential spice in Sri Lankan cuisine.
Cloves’ antioxidants prevent chronic illnesses, their antibacterial properties guard against infections, and they enhance dental health. Additionally, cloves cleanse the liver and help control blood sugar levels, benefiting those with type 2 diabetes.
- Ease dental pain and prevent gum disease. …
- Lower blood sugar. …
- Protect against cancer. …
- Relieve itchy skin. …
- Improve breathing.
| 100g | 4 |
|---|---|
| 250g | 10 |
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